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Fire brazed chicken thighs with a corn, onion, and poblano salsa served with flour tortillas and salsa verde on the side.
Ingredients
Chicken, tortilla, salsa verde, corn, poblano pepper, onion, lemon juice, lime juice, spices.Allergens
WheatCaloric Info
Calories: 462 Fat: 14 Carbs: 50 Protein: 34Instructions
Microwave one minute thirty seconds or until internal temperature reaches 165 degrees F as measured by food thermometer. Heat in 30 second intervals until desired temperature met. It is recommended to defrost any meal that has been frozen prior to heating. For best quality, consume frozen meals within 3 months.
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